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No eggs? No Problem Rolls
Read more: No eggs? No Problem RollsI was making meatloaf and mashed potatoes and realized I was completely out of eggs to make our dinner rolls. Womp womp. I quickly scoured the internet for egg free bread recipes and combined a few to adapt into these egg free dinner rolls. INGREDIENTS 1 tablespoon instant yeast 3 tablespoons white granulated sugar, divided* 1/2 cup warm water, (110-115˚F) 1 cup milk (I used…
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Homemade Burger Buns
Read more: Homemade Burger BunsLately, grocery stores have been a game of hide and seek, or a scavenger hunt when it comes to trying to find specific items, especially baked goods. One of the dinners I had planned included burger buns, which happened to be one of the out of stock items, of course! So I searched all over…
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Cinnamon Crunch Banana Bread
Read more: Cinnamon Crunch Banana BreadDeliciously warm and filling, with just enough crunch and sweetness. This cinnamon Crunch banana bread has walnuts and dark chocolate morsels and is made with whole wheat flour, so you can say it’s somewhat healthier and have yourself another slice… believe me, you’re going to anyway! Ingredients: • 2 large eggs • 2-3 overipe bananas,…
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Carrot Top Hummus
Read more: Carrot Top HummusMy carrots have gone crazy! But that’s a good thing. I’ve been picking them and we’re enjoying them as a snack, pickled and in salads. But we’re left with all of these beautiful greens. I’m a very waste not, want not type person and try to fill multiple purposes with items. So I researched and…
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Crab Corn Chowder
Read more: Crab Corn ChowderThe weather has been straight crazy around here… going from almost 80° to 31° overnight! So when it dipped, we needed something warm and hearty to fill our bellies. Thick and delectable crab corn chowder and pepper jack grilled cheese sandwiches did the trick! Ingredients: 3 large golden potatoes – cubed 2 Medium carrots –…
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Jalapeño Pimento Tater Tot Breakfast Casserole
Read more: Jalapeño Pimento Tater Tot Breakfast CasserolePost-holiday meats tend to take up space in the fridge, and there’s only so many ham sammies we can bear! So I try to mix things up when it comes to using up all the meats and leftover goodies. If you haven’t caught on, I like to make one-dish or one-pot meals here at Joyfullydwell.…
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Breakfast Bread Pudding
Read more: Breakfast Bread PuddingSometimes, we just need something sweet for breakfast or brunch… or we want to have something impressive for a get together. Sometimes, we just have a whole bread assortment from the holidays that we need to use up before it goes bad. The latter would be my predicament. Ingredients: 6 cups worth of day-old bread buns,…
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Leftover Turkey Ideas
Read more: Leftover Turkey IdeasYou’ve had your day of thanks… and you still have a ton of that beautiful bird left. You don’t want to get stuck eating the same Thanksgiving plate over and over until you’ve finished it all up. It gets boring, fast! So, what do you do? Here are some great easy fixes to use up…
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Pumpkin Spice Scones
Read more: Pumpkin Spice SconesI made scones for the first time and they are quite delicious! They may not look pretty and uniform, but isn’t that kind of the beauty of scones? These pumpkin spice scones are great for holiday guests or brunch. It also just looks impressive to your guests that you baked a homemade treat that looks…